DXBBQ Turkey Nuggets Servings: 6 233 kcal* Preparation time: 30 minutes • turkey breast fillet 600 g • flour 100 g • eggs 2 pcs. • breadcrumbs 100 g • sunflower oil 100 ml • poultry seasoning • sea salt 1. Cut turkey brea... Meals For Kids 14 Dec 2023
DXBBQ Baked Turkey Breast with Lemon, Oregano and Wine Servings: 4 179 kcal* Preparation time: 50 minutes (+ 1 hour for marinating) • turkey breast fillet 1 pc. • chicken broth 200ml • white wine 200ml • thyme 1 sprig for the marinade: • olive oil 2 tbsp.... Festive Season 14 Dec 2023
DXBBQ Spicy Turkey Thighs with Red Lentils Servings: 4 231 kcal Preparation time: 1.5 hours (+ 4 hours marinating) • turkey thighs 500 g • red lentils 130 g • onion 1 pc. • garlic 1 clove • olive oil 2 tbsp. • salt • freshly ground black peppe... Festive Season 14 Dec 2023
DXBBQ Reverse seared wagyu tomahawk with garlic butter by Andrew Dickens & Joe Nesbitt-Larking Ingredients: - 1 raw Tomahawk steak in each tray - 1 doubled up small foil tray with 125g of cubed butter in it 4 tsp of crushed garlic on top of the cubed butter - Sea salt METHOD 1. Let the cowboy s... 8 Dec 2023
DXBBQ Grilled picanha with roasted chimichurri by Chef Francisco Araya INGREDIENTS Beef Rump Cap 400 gm Red onion 120 gm Garlic 20 gm Spring onion 50 gm Oregano 1 gm Olive oil 50 gm Apple cider vinegar 100 gm Coriander 300 gm Smoked paprika 1 gm Chili flakes 1 gm Maldon... 8 Dec 2023
Suma Gourmet General Trading LLC How to cook Pumpkin Turkey Soup Preparation time: 10 minutes Cooking time: 35 minutes Servings: 4 Ingredients - 1 pumpkin (appx. 1 kg) - 1-2 pears - 1 bunch leek - 1 tbs nutmeg - Turkey breast fillet (appx. 700 g). ( Order onlin... 17 Dec 2022
Suma Gourmet General Trading LLC How to cook Wagyu Tomahawk by James Knight-Pacheco Preparation time: 5 minutes Cooking time: 20 minutes Servings: 2 Ingredients - Carrara Wagyu Tomahawk MB 6-7 1.5 Kg This steak is defined by an intense marbling achievable only through first-class... 17 Dec 2022
Suma Gourmet General Trading LLC How to make Turkey Sandwich with Fruits Preparation time: 30 minutes Cooking time: 15 minutes Servings: 1-3 Ingredients - Turkey breast - Lime - Pear - Tomato - Fig - Lettuce - Cream cheese - Cedar nuts - Walnut nuts - Salt - Pepper - R... 16 Dec 2022
Suma Gourmet General Trading LLC How to cook Tenderloin by James Knight-Pacheco Ingredients - Tenderloin 2-2.5 kg - Thyme Fresh 1 sprig - Resemary Fresh 1 sprig - Garlic 1 clove - Corn oil 2OG - Butter 50G - Salt - Black papper Method Place a non-stick pan onto medium heat, a... 16 Dec 2022
Suma Gourmet General Trading LLC Duck breast fillet with berry sauce and Persian rice pilaf Servings: 2-4 Ingredients: - 4 duck breast fillets - Salt and Paper For pilaf: - 1 cup basmati rice - 2 cinnamon sticks - 4 boxes of cardamom - 1 slice of fresh ginger - 3-4 strands of saffron - 1... 16 Dec 2022
Suma Gourmet General Trading LLC How to cook Lamb on pan Preparation time: 65 minutes Cooking time: 6-8 minutes Servings: 2-4 Ingredients: - Lamb Frenched Rack Cap off/on - 1kg - Garlic – 1 pc - Mint or basil – 20g - Rosemary – 20g - Sunflower oil – 50g ... 16 Dec 2022
Suma Gourmet General Trading LLC How to cook lamb ribs on grill Preparation time: 40 minutes Cooking time: 10 minutes Servings: 2-4 Ingredients: - Lamb Frenched Rack Cap on – 800 g – 1.2kg - Garlic 1pc - Cilantro or Coriander – 20g - Parsley – 20g - Ginger – 50g... 16 Dec 2022