Ebony Black Angus Short Ribs Chilled
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Experience premium quality with Ebony Black Angus Short Ribs, known for their rich flavour, natural marbling, and excellent tenderness.
Perfect for slow cooking, braising, or BBQ, these ribs deliver juicy, fall-off-the-bone results with deep beef flavour.
Key Features:
- Black Angus Quality – Known for superior marbling and tenderness.
- Rich & Deep Flavour – Full-bodied beef taste, ideal for slow cooking.
- Perfect for Braising & BBQ – Designed for low and slow cooking methods.
- Tender Texture – Becomes soft and juicy when cooked properly.
- Halal Certified – Prepared according to strict Halal standards.
Cooking instructions
Cooking instructions
- Braising – Cook low and slow for 2.5–3 hours for maximum tenderness
- BBQ / Smoking – Low heat cooking for deep flavour development
- Oven Cooking – Cover and cook at low temperature until tender
Returns
Returns
At DXBBQ, we prioritize quality and customer satisfaction. While we do not accept returns due to the perishable nature of our products, we are committed to ensuring that our customers receive only the best quality proteins. If you are unsatisfied with your order due to a quality issue, we offer refunds or replacements after a thorough review of the case. Our team is available 24/7 to address any concerns, ensuring a smooth and hassle-free resolution process. Your trust in our products is our top priority, and we stand by our commitment to excellence.
