Moriyama Full Blood Wagyu Tenderloin Chilled (MB 8+)
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Indulge in the exceptional Moriyama Full Blood Wagyu Tenderloin (MB 8+), renowned for its superior marbling and rich, buttery flavor. Sourced from 100% full-blood Wagyu cattle, including the prestigious 72% Tajima strain from the Kobe lineage in Japan, this tenderloin offers an unparalleled dining experience.
✓ Superior Marbling: Achieving a marble score of 8+, this tenderloin delivers a tender, juicy, and buttery texture in every bite.
✓ Natural Rearing: Cattle are raised on vast open pastures and finished with a balanced diet, ensuring exceptional quality and flavor.
✓ HGP-Free: Produced without hormone growth promotants, reflecting a commitment to ethical and sustainable farming practices.
✓ Halal Certified: Prepared according to strict Halal standards, making it suitable for Muslim consumers worldwide.
Cooking instructions
Cooking instructions
Preheat: Heat a pan over medium-high heat with a little oil. Prepare: Pat dry and season lightly with salt to enhance the natural
flavor. Sear: Cook for 1-2 minutes per side, turning gently
to create a golden crust. Rest & Serve: Let rest for 5-10 minutes before slicing to retain juices. Enjoy! Tip: Given its rich marbling, avoid overcooking to preserve
the buttery texture and intense Wagyu flavor.
Returns
Returns
At DXBBQ, we prioritize quality and customer satisfaction. While we do not accept returns due to the perishable nature of our products, we are committed to ensuring that our customers receive only the best quality proteins. If you are unsatisfied with your order due to a quality issue, we offer refunds or replacements after a thorough review of the case. Our team is available 24/7 to address any concerns, ensuring a smooth and hassle-free resolution process. Your trust in our products is our top priority, and we stand by our commitment to excellence.
