Carrara Wagyu Porterhouse Steak
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Savor the ultimate steak experience with the Carrara Wagyu Porterhouse Steak, a premium cut known for its extraordinary tenderness and rich, full-bodied flavor. Sourced from Carrara Wagyu beef, renowned for its exquisite marbling and melt-in-your-mouth texture, this steak offers the perfect balance of a tenderloin and a strip steak in one cut. Whether grilled, pan-seared, or roasted, this porterhouse will elevate your meal to a luxurious dining experience.
Key Features:
- Premium Carrara Wagyu Beef – Sourced from top-tier Wagyu cattle for exceptional marbling and flavor.
- Tender & Flavorful – The perfect combination of a tenderloin and strip steak for the best of both worlds.
- Halal Certified – Prepared according to strict Halal standards, making it suitable for Muslim consumers.
- Chilled for Freshness – Maintains peak quality and flavor, ready to cook to perfection.
Cooking instructions
Cooking instructions
Sear on High Heat – Cook on a very
hot grill or cast-iron pan for 4-5 minutes per side. Finish in Oven (Optional) – If the
steak is thick, transfer to a 180°C (350°F) oven for 5-10 minutes until internal temp reaches 50-52°C
(122-126°F) for medium-rare. Rest & Serve – Rest for 10 minutes, then slice and enjoy.
Returns
Returns
At DXBBQ, we prioritize quality and customer satisfaction. While we do not accept returns due to the perishable nature of our products, we are committed to ensuring that our customers receive only the best quality proteins. If you are unsatisfied with your order due to a quality issue, we offer refunds or replacements after a thorough review of the case. Our team is available 24/7 to address any concerns, ensuring a smooth and hassle-free resolution process. Your trust in our products is our top priority, and we stand by our commitment to excellence.
